✅ FSSAI Registration – Ensure Food Safety & Legal Compliance
The Food Safety and Standards Authority of India (FSSAI) is the apex body responsible for regulating and supervising the safety and quality of food in India. It operates under the Ministry of Health & Family Welfare and was established under the Food Safety and Standards Act, 2006.
FSSAI sets national standards to ensure food safety and protect public health by regulating food manufacturing, storage, distribution, sale, and import.
📜 What is FSSAI?
Full Form: Food Safety and Standards Authority of India
Type: Statutory body under the Government of India
Established under: Food Safety and Standards Act, 2006
Ministry: Health & Family Welfare
🔒 Why Is an FSSAI License Mandatory?
Every food business operator (FBO) in India is legally required to obtain an FSSAI license. Beyond legal compliance, it also builds consumer trust and ensures food quality.
✅ Key Benefits of FSSAI Registration
| Reason | Description |
|---|---|
| Legal Compliance | Mandatory under Indian law for all food businesses |
| Food Safety Assurance | Confirms adherence to hygiene and safety standards |
| Consumer Trust | Boosts credibility and confidence among customers |
| Regulatory Oversight | Enables regular monitoring by authorities |
| Competitive Edge | Sets you apart from non-licensed competitors |
📋 Types of FSSAI Licenses
There are three categories based on the size and turnover of the food business:
FSSAI Basic Registration – For small businesses with turnover up to ₹12 lakhs/year
FSSAI State License – For medium-sized businesses with turnover between ₹12 lakhs and ₹20 crores
FSSAI Central License – For large-scale businesses or those operating in multiple states or exporting food
🗂️ Documents Required for FSSAI Registration
Below is a general list of documents needed for FSSAI Basic, State, and Central Licenses:
| Document Type | Details |
|---|---|
| Photo ID Proof | Passport, Aadhaar, PAN, or Voter ID of the business owner |
| Business Constitution Proof | Partnership deed, Certificate of Incorporation, Shop & Establishment License, etc. |
| Proof of Business Premises | Rent agreement, electricity bill, or NOC from the owner |
| Food Safety Management Plan | A documented plan outlining hygiene and safety procedures |
| List of Food Products | Details of items manufactured, processed, or sold |
| Bank Account Details | Cancelled cheque or passbook copy |
| Supporting Licenses/NOCs | Municipality/Panchayat NOC, Health NOC, or Manufacturer License, if applicable |
🚀 Get FSSAI Registered with SunriseTrademarkCo
At SunriseTrademarkCo, we simplify the FSSAI registration process from start to finish. Whether you’re a home-based food seller, restaurant, manufacturer, or exporter — we ensure your business is compliant and protected.
Contact us today to get started with your FSSAI registration!